Wherever you are on your sugarcraft journey, Cake Innovations can help you develop your skills, techniques and meet new friends along the way. From basic cake decorating and modelling through to more complex sugar flowers, lace and tiered cakes.

Please contact us at the shop on 01474 353802 to book your place and find out more information.  See our Facebook Page to see our current newsletter pinned to the top of the page.  We look forward to welcoming you to Cake Innovations.

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Gravity Defying Donut Cake with Marc Suarez – 2 SPACES LEFT

November 30 @ 09:00 - 18:00

£245.00

Marc is joining us as one stop on his world tour this year!

This workshop is based on square cake and small dummy pieces. A perfect workshop to
learn how to make gravity defying cake structures and how to hold gravity defying elements on
top. This workshop will give to students a lot of content, different techniques and more confidence
to make commercial & original cakes for customers .

LEARNING TECHNIQUES
– How to assemble gravity defying cake structures. From sketch to the reality
– How to hold flying elements on top
– Isolation
– How to airbrush
– How to model details with fondant
– How to ganache square cakes
– How to cover cakes with fondant

 

NON REFUNDABLE DEPOSIT OF £100.  TWO FURTHER INSTALMENTS OF £72.50 IN SEPTEMBER AND OCTOBER OR THE BALANCE OF £145 IN OCTOBER

Details

Date:
November 30
Time:
09:00 - 18:00
Cost:
£245.00

Venue

Cake Innovations
27a Lawrance Square
Gravesend, Kent DA11 7HW United Kingdom
+ Google Map
Phone:
01474 353802

Call the shop for more information and to reserve, your place on 01474 353802 – open Tuesday to Saturday 9.15 am to 4.30 pm.  Pay an initial deposit in cash or by a card with the balance payable in easy installments.