Wherever you are on your sugarcraft journey, Cake Innovations can help you develop your skills, techniques and meet new friends along the way. From basic cake decorating and modelling through to more complex sugar flowers, lace and tiered cakes.

Please contact us at the shop on 01474 353802 to book your place and find out more information.  See our Facebook Page to see our current newsletter pinned to the top of the page.  We look forward to welcoming you to Cake Innovations.

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Fondant Fancy Cake-ONLY 2 SPACES LEFT

22/09/2018 @ 10:00 - 15:00

£95
2018 Fondant Fancy Cakes

Tutor: Kate Feakins from Kate Feakins Cake Design.

FREE SET OF FMM STRAIGHT FRILL CUTTERS WITH THIS CLASS.

After the success of Kate’s cupcake class, we are delighted to invite her back to Cake Innovations.

This class is perfect for beginners. Learn how to cut, split and fill a cake, cover a board, colour paste and use a variety of skills to create this wonderful cake. Wow your family and friends!

This class is limited to 6 participants to ensure you get the space and help you need to have a really relaxed and enjoyable day!

Either bring your own cake or order a ready baked one for the day – cost £10.

Non-refundable deposit £50

Balance of £45 payable one month before the class

Call us on 01474 353802 to book NOW

Details

Date:
22/09/2018
Time:
10:00 - 15:00
Cost:
£95
Event Category:

Venue

Cake Innovations
27a Lawrance Square
Gravesend, Kent DA11 7HW United Kingdom
+ Google Map
Phone:
01474 353802

Call the shop for more information and to reserve, your place on 01474 353802 – open Tuesday to Saturday 9.15 am to 4.30 pm.  Pay an initial deposit in cash or by a card with the balance payable in easy installments.